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I ate meat.

11 Jul

Not just any meat, pig skin with pig fat, deep fried in palm oil, frozen and then dipped in vinegar with garlic and pepper. It was good. But my stomach is churning. I had to eat four bread rolls, and two bowls of chocolate porridge to feel better.. with lots of condensed milk and brown sugar. ohoho.

and then I drank oolong tea.

It’s a once in a while thing, I enjoyed it but I think my stomach is rebelling. Hah!

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Posted by on July 11, 2013 in Uncategorized

 

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